Whole Wheat Bread

Quantity: 4 Enormous Loaves of Bread

Bake at 350 Degrees

7 cups hot water

2 heaping Tbls yeast

1 1/2 Tbls salt

1/2 fresh lemon juiced – this is for the Vitamin C. You can use powder or crush up a Vit C pill if you want. It really helps the bread but is not necessary.

1/3 cup honey or other sweetener of your choice or leave it out if you want.

1/3 cup oil – I use olive oil

17 cups freshly ground whole wheat flour (I like hard white wheat the best, but hard red works great too.)

Mix in your mixer for about 8-10 min to knead.  This makes 4 enormous loaves of bread.  you will need very large pans or break down to 5-6 loaves for smaller pans.  Rise until doubled in size.  Cook at 350 degrees for 30-35 min.

I have used spelt and liked it.   Also 1/2 sprouted white wheat and 1/2 unsprouted white wheat, that worked too.

This makes great bread bowls for soup too.

Don’t want 4 loaves and don’t have a mixer?  You can make this by hand in a bowl, it’s very therapeutic to knead dough!