Pumpkin Cookies

1 Cup Coconut Oil

2 Cup Sucanat

4 Eggs

2 tsp Vanilla

1 29oz Can of Pumpkin

1 Cup Nuts

5-6 Cup Whole Wheat Flour

1 Cup Oats

1 1/2 tsp Baking Soda

1 tsp Salt

2 tsp Ginger

2 tsp Cinnamon

4 tsp Baking Powder

1 Cup Chocolate Chips