italian blue cheese dressing
1/2 c. olive oil
1/4 c apple cider vinegar
1/4 c blue cheese crumbles
1/4 tsp pepper
1/4 tsp garlic powder or crush 1-2 cloves fresh garlic
1/2 tsp rosemary garlic seasoning by Tone's or just use rosemary
3 sprigs fresh thyme or you can use dried
1 Tbs LiteHouse freeze-dried Salad Herb Blend or just use Chives
2 tsp Balsamic vinegar
1/4 c hard fresh grated parmesan cheese
I loved this salad with mung bean sprouts, sun flour sprouts and a little more large blue cheese crumbles. Put some sautéed portobello mushrooms on top and Enjoy!