Barbeque Ole` Mix
Quantity: 6 cups
4 c Rice or Corn Chex
2 c Wheat or Bran Chex
6 T butter
1 tsp chili powder
¾ tsp paprika
2 dashes hot pepper sauce (optional)
3 T grated American Cheese
Mix the chex’s togehter.
Melt butter in a small saucepan.
Stir in chili powder, paprika, and hot sauce (opt). Pour over chex mix. Toss till well coated.
Sprinkle cheese over mix, toss.